Green Practices & Social Responsibilities
Ulu Ulu Resort has committed to continuously improve and increase the list of green practices at our resort to be an example and bring awareness to our visitors.|
Minimize Environmental Impact
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We have minimal deep fried food on our menu to reduce usage of cooking oil
Stainless steel water bottle is available for sale at the resort to reduce disposable plastic bottle waste
Using of environmentally friendly shower gel and shampoo
All electrical lightings are low energy or LED
Our uniforms are quick-drying to minimise water usage for laundry
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For Your Health
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Our drinking water is filtered from the river and is not chlorinated
Our chicken meat that we serve are supplied from a local farm that doesn’t use hormones and antibiotics
Our signature welcome drink is made with locally sourced herbs
Food ingredients are locally sourced within the district and country
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Helping The Local People
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Directly and indirectly impact more than 30 families in the local communities through direct employment or sub-contract services
Our company encourages local employment so as to increase awareness on environmental conservation within the community
All our transport are subcontracted to local community
Our main laundry for housekeeping is subcontracted to a local family at a nearby long house
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Using Natural Resources
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Recycling cut grass, gardening shrubs, leftover vegetables and fruit peels into our compost heap
Recycling drift wood for our furniture deco
Using in-house pandan leaves and lemongrass as fresheners in the rooms and bathrooms
Utilising drift wood for woodcraft souvenirs’ pendant
Low lighting at the resort in the evening so as to not over-lit the surrounding natural environment